This is a lactose free American-style (non-stringy) organic mozzarella. The ivory-coloured semi-soft cheese is somewhat elastic and stringy, with a slightly tangy flavour followed by a milder finish reminiscent of melted butter.
Use this gluten free Canadian cheese to add a unique touch to all kinds of savoury dishes and salads.
Organic pasteurized partially skimmed milk, Salt, Calcium chloride, Bacterial culture, Microbial enzyme.
M.F.: 28% Moisture: 40%
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This cheese goes perfectly with a Delicate and light or Fruity and light wine.
Discover the best pairings for the Mozzarella 20% M.F. on the SAQ website!
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