227 g (1/2 lb) | smoked ham, sliced 1.25 cm (1/2 in.) |
200 g | L’Ancêtre Swiss cheese |
3 | large green or red apples |
You can prepare these brochettes in advance simply by covering them with damp paper towels and refrigerating them. Feel free to serve them with honey or blackcurrant mustard.
Advance preparation: 1 hour
This recipe goes perfectly with a Aromatic and mellow wine.
Discover the best pairings for the Swissl, Apple and Ham Brochettes on the SAQ website!
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