{"id":12408,"date":"2026-10-29T09:19:48","date_gmt":"2026-10-29T13:19:48","guid":{"rendered":"https:\/\/fromagerieancetre.com\/meilleur-cheddar-du-quebec-et-meilleur-fromage-biologique\/"},"modified":"2026-10-31T09:42:42","modified_gmt":"2026-10-31T13:42:42","slug":"best-cheddar-and-best-organic-cheese-in-quebec","status":"publish","type":"post","link":"https:\/\/fromagerieancetre.com\/en\/best-cheddar-and-best-organic-cheese-in-quebec\/","title":{"rendered":"Best Cheddar and Best Organic Cheese in Quebec"},"content":{"rendered":"<p>L\u2019Anc\u00eatre Wins Three Awards at S\u00e9lection Caseus, Reinforcing Its Commitment to Excellence<\/p>\n<p><strong>B\u00e9cancour, October 29, 2026<\/strong> \u2013 Fromagerie L\u2019Anc\u00eatre is proud to announce that it has won three awards at the 2026 S\u00e9lection Caseus awards ceremony, held on October 28 at the Mus\u00e9e de la civilisation in Quebec City. Once again, the B\u00e9cancour-based cheesemaker stood out in three major categories, including Best Cheddar and Best Organic Cheese in Quebec.<\/p>\n<p>These latest distinctions add to L\u2019Anc\u00eatre\u2019s long history of recognition, further demonstrating that organic farming and cheesemaking excellence go hand in hand.<\/p>\n<p><strong>Two Organic Cheddars Among Quebec\u2019s Best <\/strong><\/p>\n<p>2-Year-Old Cheddar<br \/>Categories: Cheddar Cheese and Organic Cheese<\/p>\n<p>Named Quebec\u2019s Best Cheddar for the fourth consecutive year, our 2-Year-Old Cheddar continues its remarkable winning streak, earning two awards this year, including Best Organic Cheese.<\/p>\n<p>Known for its slightly crumbly texture, melt-in-your-mouth crystals, and nutty aromas with a delicate fruity finish, this cheddar embodies traditional cheesemaking expertise and the exceptional quality of Quebec organic milk.<\/p>\n<p>Light High-Protein Cheddar<br \/>Category: Reduced-Fat Cheese (Less Than 20% Fat)<\/p>\n<p>Awarded for the third consecutive year and the fourth time overall in this category, in addition to earning recognition at the American Cheese Society Awards, our Light High-Protein Cheddar proves that great taste, quality, and nutritional value can go hand in hand without compromise. With just 18% milk fat and 9 g of protein per 30 g serving, it offers the perfect balance of flavour and nutrition.<\/p>\n<p><strong>A Renewed Source of Pride for Quebec Organic Cheesemaking <\/strong><\/p>\n<p>For L\u2019Anc\u00eatre, these three awards represent much more than recognition of the quality of its cheeses. They reflect the consistency of expertise developed over more than 30 years and the enduring commitment to organic farming that has guided the cheesemaker since its founding in 1992.<\/p>\n<p>Once again earning distinctions in major categories such as Cheddar Cheese, Organic Cheese, and Reduced-Fat Cheese confirms that organic cheeses can rank among Quebec\u2019s very best, both in taste and quality.<\/p>\n<p>These awards are also a tremendous source of pride for the entire L\u2019Anc\u00eatre team and its Quebec organic dairy farmers, who work every day to craft exceptional cheeses while respecting the environment, animal welfare, and traditional cheesemaking practices.<\/p>\n<p>By continuing to stand out among Quebec\u2019s finest cheeses year after year, L\u2019Anc\u00eatre remains committed to showcasing Quebec\u2019s organic cheesemaking expertise and fulfilling its mission of creating a better world in every bite.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-12404\" src=\"\/wp-content\/uploads\/2026\/10\/equipe_caseus.jpg\" alt=\"\" width=\"2300\" height=\"1080\" srcset=\"\/wp-content\/uploads\/2026\/10\/equipe_caseus.jpg 2300w, \/wp-content\/uploads\/2026\/10\/equipe_caseus-768x361.jpg 768w, \/wp-content\/uploads\/2026\/10\/equipe_caseus-1536x721.jpg 1536w, \/wp-content\/uploads\/2026\/10\/equipe_caseus-2048x962.jpg 2048w, \/wp-content\/uploads\/2026\/10\/equipe_caseus-600x282.jpg 600w\" sizes=\"auto, (max-width: 2300px) 100vw, 2300px\" \/><\/p>\n<p><strong>About L\u2019Anc\u00eatre <\/strong><\/p>\n<p>Founded in B\u00e9cancour by nine dairy farming families from the Centre-du-Qu\u00e9bec region, Fromagerie L\u2019Anc\u00eatre has been producing premium organic cheeses and butter since 1992. Having received more than one hundred national and international awards for the exceptional flavour of its products, the company\u2019s expertise is built on over 30 years of authentic farming practices. Its cows graze on pasture and are grass-fed on Quebec farms that do not use synthetic pesticides, herbicides, or fertilizers. These rigorous practices, which support the production of high-quality milk, animal welfare, and soil health, are at the heart of the company\u2019s mission to create a better world in every bite.<\/p>\n<p>For more information about L\u2019Anc\u00eatre products: www.fromagerieancetre.com<\/p>\n<p><strong>About S\u00e9lection Caseus<\/strong><\/p>\n<p>Established in 1998, S\u00e9lection Caseus celebrates the excellence of Quebec cheeses and highlights the expertise of the people who craft them. The competition aims to introduce consumers to the creativity of cheesemakers, reflected in a wide variety of innovative, high-quality products.<\/p>\n<p>S\u00e9lection Caseus is the only competition dedicated exclusively to recognizing and promoting cheeses made in Quebec. It is organized by Quebec\u2019s Ministry of Agriculture, Fisheries and Food (MAPAQ) and the Institut de technologie agroalimentaire du Qu\u00e9bec.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019Anc\u00eatre Wins Three Awards at S\u00e9lection Caseus, Reinforcing Its Commitment to Excellence B\u00e9cancour, October 29, 2026 \u2013 Fromagerie L\u2019Anc\u00eatre is proud to announce that it has won three awards at the 2026 S\u00e9lection Caseus awards ceremony, held on October 28 at the Mus\u00e9e de la civilisation in Quebec City. Once again, the B\u00e9cancour-based cheesemaker stood [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12400,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Best Cheddar and Best Organic Cheese in Quebec<\/title>\n<meta name=\"description\" content=\"Encore une fois, il sera possible de vous procurer chez IGA un calendrier de l&#039;avent contenant on fromage bio de la Fromagerie L&#039;Anc\u00eatre !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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