{"id":10723,"date":"2026-03-30T11:24:46","date_gmt":"2026-03-30T15:24:46","guid":{"rendered":"https:\/\/fromagerieancetre.com\/notre-halloumi-le-premier-certifie-biologique-au-canada-est-finaliste-au-concours-sial-innovation-2026\/"},"modified":"2026-03-30T11:43:51","modified_gmt":"2026-03-30T15:43:51","slug":"our-halloumi-the-first-certified-organic-in-canada-is-a-finalist-at-the-sial-innovation-2026-competition","status":"publish","type":"post","link":"https:\/\/fromagerieancetre.com\/en\/our-halloumi-the-first-certified-organic-in-canada-is-a-finalist-at-the-sial-innovation-2026-competition\/","title":{"rendered":"Our halloumi (the first certified organic in Canada!) is a finalist at the SIAL Innovation 2026 competition"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10719\" src=\"\/wp-content\/uploads\/2026\/03\/image_sial2026.jpg\" alt=\"\" width=\"2000\" height=\"1000\" srcset=\"\/wp-content\/uploads\/2026\/03\/image_sial2026.jpg 2000w, \/wp-content\/uploads\/2026\/03\/image_sial2026-768x384.jpg 768w, \/wp-content\/uploads\/2026\/03\/image_sial2026-1536x768.jpg 1536w, \/wp-content\/uploads\/2026\/03\/image_sial2026-600x300.jpg 600w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" \/><\/p>\n<p>After being named a finalist at CTAQ Innovation 2025 and a winner at the S\u00e9lection Caseus 2025, our halloumi keeps gaining attention\u2026 and those who\u2019ve tried it know exactly why.<\/p>\n<p>A Mediterranean-inspired grilling cheese, reimagined our way: less salty, made from organic milk from pasture-raised cows on Quebec farms, with no pesticides. Just ask anyone who tasted it at Expo Manger Sant\u00e9 last weekend\u2026 it was a hit.<\/p>\n<p>On April 9, the Grand Jury will select the 10 winning products. In the meantime, it\u2019s launching across the rest of Canada in a brand new packaging.<\/p>\n<p>A big congratulations to our entire team for this achievement \ud83d\udc9a\ud83c\udfc5<\/p>\n","protected":false},"excerpt":{"rendered":"<p>After being named a finalist at CTAQ Innovation 2025 and a winner at the S\u00e9lection Caseus 2025, our halloumi keeps gaining attention\u2026 and those who\u2019ve tried it know exactly why. A Mediterranean-inspired grilling cheese, reimagined our way: less salty, made from organic milk from pasture-raised cows on Quebec farms, with no pesticides. Just ask anyone [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":10720,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Our halloumi (the first certified organic in Canada!) is a finalist at the SIAL Innovation 2026 competition<\/title>\n<meta name=\"description\" content=\"Encore une fois, il sera possible de vous procurer chez IGA un calendrier de l&#039;avent contenant on fromage bio de la Fromagerie L&#039;Anc\u00eatre !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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